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Beaker A contains 2 g of sugar dissolved in 100 mL of water. Beaker B contains 10 g of sugar dissolved in 100 mL of water. Which beaker contains the solution with the lower freezing point? explain your answer.

Beaker A contains 2 g of sugar dissolved in 100 mL of water. Beaker B contains 10 g of sugar dissolved in 100 mL of water. Which beaker contains the solution with the lower freezing point? explain your answer.

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Sean Share
Feb 6, 2018

Answer:

Please see below.

Explanation:

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Beaker B will have a lower freezing point because it has a higher percentage of sugar in the solution..

Freezing point depression describes the process where the temperature at which a liquid freezes is
lowered by adding another compound. It depends only on the number of dissolved particles in solution.
This is known as a colligative property. For example, water freezes at 0°C, but when a solute such as
salt or sugar is added to a solvent (water), the freezing point decreases.

The more sugar added the lower the freezing point.

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