Question #4d493

1 Answer
Feb 10, 2015

The salt precipitates because sodium chloride is much less soluble in ethanol than it is in water. This happens because of the structure of ethanol, or CH_3CH_2OH.

The "-OH" functional group enables ethanol to hydrogen bond and interact with water molecules. However, the non-polar part of the molecule, which is represented by an ethyl group, CH_3CH_2-, will prevent ethanol from being able to keep the Na^(+) and Cl^(-) ions separated from each other in solution.

As a result, ethanol will react more with the water molecules than with the ions. This implies that fewer water molecules will be available to keep the aforementioned ions apart in solution -> salt precipitates.

Less available water molecules to interact with the ions is equivalent to having an increase in the concentration of the ions in solution.

"Less SOLVENT" => "INCREASED concentration of ions"

If the solution is saturated, this will automatically result in the precipitation of the salt.