Question #db0f5

1 Answer
Aug 15, 2017

Butter: #2 1/4# cups; Milk: #1# cup; Flour: #6 3/4# cups; Salt: #3/8# teaspoon

Explanation:

To triple the recipe, Carter has to triple the quantity of each ingredient. We calculate that by multiplying each quantity by #3#.

Butter: #3/4xx3=9/4=2 1/4# cups of butter

Milk: #1/3xx3=3/3=1# cup of milk

Flour: #2 1/4=9/4# Hence #9/4xx3=27/4=6 3/4# cups of flour

Salt: #1/8xx3=3/8# teaspoon of salt