Question #bd15c

1 Answer
Simon Moore
Mar 18, 2016

Indian Gooseberry (Phyllanthus emblica).

Explanation:

Indian Gooseberries typically contain 445 mg of vitamin C per 100 g of fruit. This compares with just 53 mg of vitamin C per 100 g of orange, or the often quoted "full of healthy vitamin C" tomato, which has just 10 mg of vitamin C per 100 g of tomato!

Related questions
See all questions in Titration Calculations
Impact of this question
1129 views around the world
You can reuse this answer
Creative Commons License