Question #4057d

1 Answer
Jun 13, 2016

You add 11 mL of distilled water to the tris buffer above.

Explanation:

Warning! Long Answer!

An osmole is 1 mol of particles that contribute to the osmotic pressure of a solution.

For example, "NaCl"" dissociates completely in water to form "Na"^+ ions and "Cl"^"-" ions.

Thus, each mole of "NaCl" becomes two osmoles in solution: one mole of "Na"^+ and one mole of "Cl"^"-".

A solution of 1 mol/L "NaCl" has an osmolarity of 2 Osmol/L.

A solution of 1 mol/L "CaCl"_2 has an osmolarity of 3 Osmol/L (1 mol "Ca"^"2+"
and 2 mol "Cl"^"-").

To calculate the osmolarity of a solution, we add up the osmolarities of all the solutes.

Tris osmolarity

Tris is 2-amino-2-(hydroxymethyl)propane-1,3-diol.

Its formula is ("HOCH"_2)_3"C-NH"_2, and its molar mass is 121.13 g/mol.

"Tris osmolarity" = (2.4 color(red)(cancel(color(black)("g"))))/(100 color(red)(cancel(color(black)("mL")))) × (1000 color(red)(cancel(color(black)("mL"))))/"1 L" × {1 color(red)(cancel(color(black)("mol"))))/(121.13 color(red)(cancel(color(black)("g")))) × "1 Osmol"/(1 color(red)(cancel(color(black)("mol")))) = "0.1981 Osmol/L"

Citric acid osmolarity

The formula of citric acid is "HOC(COOH)"("CH"_2"COOH")_2, and its molar mass is 192.12 g/mol.

"Citric acid osmolarity" = (1.4 color(red)(cancel(color(black)("g"))))/(100 color(red)(cancel(color(black)("mL")))) × (1000 color(red)(cancel(color(black)("mL"))))/"1 L" × (1 color(red)(cancel(color(black)("mol"))))/(192.12 color(red)(cancel(color(black)("g")))) × "1 Osmol"/(1 color(red)(cancel(color(black)("mol")))) = "0.0729 Osmol/L"

Glucose osmolarity

The formula of glucose is "C"_6"H"_12"O"_6, and its molar mass is 180.16 g/mol.

"Glucose osmolarity" = (0.8 color(red)(cancel(color(black)("g"))))/(100color(red)(cancel(color(black)("mL")))) × (1000color(red)(cancel(color(black)("mL"))))/"1 L" × (1color(red)(cancel(color(black)("mol"))))/(180.16 color(red)(cancel(color(black)("g")))) × "1 Osmol"/(1color(red)(cancel(color(black)("mol")))) = "0.0444 Osmol/L"

Na-benzylpenicillin osmolarity

The formula of sodium benzylpenicillin is "C"_16"H"_17"N"_2"O"_4"S"^"-", "Na"^+, and its molar mass is 356.37 g/mol.

Note that 1 mol of benzylpenicillin is 2 Osmol.

"Na-benzylpenicillin osmolarity ="

(0.06color(red)(cancel(color(black)("g"))))/(100color(red)(cancel(color(black)("mL")))) × (1000color(red)(cancel(color(black)("mL"))))/"1 L" × (1color(red)(cancel(color(black)("mol"))))/(356.37 color(red)(cancel(color(black)("g")))) × "2 Osmol"/(1color(red)(cancel(color(black)("mol")))) = "0.0034 Osmol/L"

Streptomycin sulfate osmolarity

The formula of streptomycin sulfate is ("C"_21"H"_42"N"_7"O"_12^"3+")_2, ("SO"_4^"2-")_3, and its molar mass is 1361.32 g/mol.

Note that I mol of streptomycin sulfate is 5 Osmol.

"Streptomycin sulfate osmolarity ="

(0.1color(red)(cancel(color(black)("g"))))/(100color(red)(cancel(color(black)("mL")))) × (1000color(red)(cancel(color(black)("mL"))))/"1 L"× (1color(red)(cancel(color(black)("mol"))))/(1361.32 color(red)(cancel(color(black)("g")))) × "5 Osmol"/(1color(red)(cancel(color(black)("mol")))) = "0.0037 Osmol/L"

Osmolarity of the buffer

Now we add up the individual osmolarities to get the total osmolarity of the buffer.

"Compound" color(white)(mmmmll)"Osmolarity"
stackrel(——————————————)("Tris" color(white)(mmmmmmmmml)0.1981)
"Citric Acid" color(white)(mmmmmm)0.0729
"Glucose"color(white)(mmmmmmmll) 0.0444
"Na-penicillin"color(white)(mmmmml)0.0034
"Streptomycin sulfate" color(white)(ml)0.0037
stackrel(——————————————)(color(white)(mmmmm)"TOTAL =" color(white)(ml)0.3225)

The osmolarity of your buffer is 0.3225 Osmol/L or 322.5 mOsmol/L.

Dilution calculation

You must now dilute this buffer to get a concentration of 290 mOsmol/L.

You can use the dilution fofrmula

color(blue)(|bar(ul(color(white)(a/a) c_1V_1 = c_2V_2color(white)(a/a)|)))" "

You can rearrange this to

V_2 = V_1 × c_1/c_2

V_2 = "100 mL" × (322.5 color(red)(cancel(color(black)("mOsmol/L"))))/(290 color(red)(cancel(color(black)("mOsmol/L")))) = "111 mL"

You need to dilute the buffer to 111 mL.

∴ Add 11 mL of distilled, deionized water to the buffer, and you will have a 290 mOsmol/L buffer.