Are polysaccharides, proteins, and triglycerides all formed by condensation reactions?

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Are polysaccharides, proteins, and triglycerides all formed by condensation reactions?

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Answer 1 · 2015-06-27T21:40:01

Yes, they are all formed by condensation reactions, also known as dehydration syntheses, in which the removal of a water molecule between the biomolecules allows for the formation of a bond between the biomolecules.

Explanation:

GLYCOSIDIC BOND

PEPTIDE BOND

ESTER BOND

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Are polysaccharides, proteins, and triglycerides all formed by condensation reactions?

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